Maxim is a restaurant of excellent quality with the character of an establishment for formal affairs. It is located within the core of Ljubljana’s business, political, and cultural centre. According to the connoisseurs, it is the best restaurant in Ljubljana in 2017 (source: siol.net), is among the best for its wine selection, and is a multiple recipient of Ljubljana’s quality label (Ljubljana Quality Selection), which is awarded annually by the tourism quality committee, composed of experts from different fields.
Maxim's cuisine is distinguished by its original dishes of international renown, and chefs’ culinary specialties. Our well-trained staff will turn your lunch or dinner into an unforgettable experience.
Maxim’s culinary and wine selection is intended for connoisseurs and gourmets; simply, people who feel great pleasure in tasting select flavours with excited taste buds. Various masters of flavour creation have already worked in harmony with a team of chefs, pastry chefs, bakers, oenologists, etc. Each left their own mark on Maxim’s plates with a variety of philosophies, but we acknowledge that each of them helped create Maxim’s renown and are still helping to shape it with their originality, consistency, and superior quality. Maxim’s menu consists of dishes for which we carefully select ingredients every day. Many of them are on the unwritten daily menu and available only from the waiter. Maxim’s range of world-class wines is even more extensive. You will find more than 200 of the most prestigious wines from all regions of the world in our wine cellar. Restaurant Maxim offers superb meals, the character of which is reflected in natural, full flavours and in the first-class, yet simple and creative preparation.
Maxim can accommodate up to 80 guests at once, and up to 200 for standing events. Two separate rooms are also available for guests, with a separate entrance for two to eight people. In the summertime it is also pleasant to sit next to the fountain in the outdoor atrium.
See it all for yourself and pamper your taste buds in one of the most elite Slovenian restaurants.
About the Chef
The star of Restaurant Maxim is the young chef Peter Kovač, who improved on the creations of famous chefs before him. Peter is a modern, sophisticated in the world of culinary art, and technically skilled chef who brought fresh change and many ideas for new dishes. Upon arrival at the head of this prestigious Ljubljana restaurant, he provided quite a few novelties, but the foundation still remains French cuisine with a touch of Mediterranean and local cuisine, because Peter enjoys using local ingredients and methods of meal preparation in his creations. Three times a year he and his team completely renew and refresh Maxim's menu. The dessert menu is also upgraded every time to offer even more sophisticated and spectacular items. Of course, such dishes deserve the best wines, which is why the wine list is carefully examined and updated each year. The emphasis lies primarily on local, Slovenian wines that are light and fresh.
- monday - friday
- saturday, sunday, holiday
To reserve a table please fill out the form below and click on the SUBMIT RESERVATION button. Our staff will contact you as soon as possible.